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À-la-Carte with a freshness kick
Alpine cuisine with a modern twist.
Herzenslust stands for alpine cuisine that makes you want to eat: fresh, regional, creative and always a little surprising.
![essen_0467-2.JPG](/static_processed/0593321c0dd97fa9e27cd0b559119cd2/essen_0467-2.jpg?{"image":"https://api.herzens-lust.at/fileadmin/images/Essen_Kulinarik/essen_0467-2.JPG","outputFormat":{"format":"webp"},"edits":{"resize":{"width":700,"fit":"cover","height":700}}})
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Authentic and full of character
Our Herzenslust menu combines down-to-earthness with modern flavors - from burrata and beet to superfood salad, lamb with purple curry, fillet of beef, Tauern deer burger or homemade truffle pasta. Spicy, clear, authentic and full of character.
Mediterranean influences meet Alpine classics, veggie dishes meet fine meat classics, sweet temptations meet home-distilled spirits. We cook with what the Tauern region has to offer and with what makes good cuisine today: quality, curiosity and genuine craftsmanship.
The result is a menu that is inspired by our homeland, remains open to the world - and simply tastes good.
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